🫡 Operation: Ultra Maximum Utilization
We're getting a food cart, that means 2 set ups next year. That means more production. Soooo how will we manage this in our current kitchen?
🤔 What Are We Thinking? Week 37, 2022 🧐
We're getting some stuff done by our friend Colin. We want another logo and a label done, along with some other stuff. Here's what I sent him (bold) and how he answered.
August🌻Financial💰 Analysis📊
Asset inflation is outpacing depreciation?🤨
📝 Business Plan
The purpose of this is to display a cohesive idea of what TUCKEDito is after one year in business, and what it will become over the next five years. This is a long form business plan, it is meant to be detailed. It combines almost all major areas of our business for current and future business.
🤔 What Are We Thinking? Week 35, 2022 🧐
We went hard and finished the business plan off.
💸 Costs Update:🌻 August 2022
With today's costs our menu is 15% more expensive than it would have been in September. When you think about it like this, instead of month to month. The cost decline over the last month loses its luster.
🤔 What Are We Thinking? Week 34, 2022 🧐
Folk Fest Prep. That's about it. Our week is dedicated all to Philadelphia Folk Festival which is by far our largest endeavor to date.
💭 New Thoughts 🧠
An unorganized list of things currently bouncing around in my brain.
🤔 What Are We Thinking? Week 32, 2022 🧐
What do ya think? Will either of these signs attract the attention of customers?
🤙🏻🤠 Good Vibes Newsletter: Edition 10
TUCKEDito's monthly Good Vibes Group Newsletter!
